Au Café Rub – Arabica Coffee, Maple & Green Alder Pepper for Meat & Veggies
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Perfect for seasoning steaks, burgers, ribs, and even roasted vegetables, this rub is your go-to for creating restaurant-quality flavors at home. Whether you're grilling, roasting, or smoking, the Au Café Rub brings an exceptional fusion of smoky, sweet, and savory to every dish.
- Arabica Coffee: Provides a deep, roasted richness that enhances the natural flavors of your meat.
- Green Alder Pepper & Black Pepper: Add a bold, peppery kick with layers of complex spice.
- 100% Pure Maple: The natural sweetness that caramelizes beautifully on the grill.
- Smoked Paprika: Infuses a warm, smoky depth for an irresistible aroma.
- Onion & Garlic: Classic savory notes that round out the blend with robust flavor.
- Coriander Seed: Offers a citrusy, earthy undertone that brightens each bite.
How to Use:
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🥩 As a rub on steak, ribs, or brisket before grilling or slow-cooking.
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🥕 Toss sweet potatoes or a glaze for carrots with olive oil before roasting.
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🍔 Mix into burger patties or veggie burgers for depth.
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🍄 Dust mushrooms or cauliflower steaks before pan-searing.
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🌰 Use in marinades with balsamic vinegar and oil.
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🍳 Try it in breakfast hash or scrambled eggs for a bold twist.
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