Au Café Rub – Arabica Coffee, Maple & Green Alder Pepper for Meat & Veggies

Perfect for seasoning steaks, burgers, ribs, and even roasted vegetables, this rub is your go-to for creating restaurant-quality flavors at home. Whether you're grilling, roasting, or smoking, the Au Café Rub brings an exceptional fusion of smoky, sweet, and savory to every dish.

• Arabica Coffee: Provides a deep, roasted richness that enhances the natural flavors of your meat.
• Green Alder Pepper & Black Pepper: Add a bold, peppery kick with layers of complex spice.
• 100% Pure Maple: The natural sweetness that caramelizes beautifully on the grill.
• Smoked Paprika: Infuses a warm, smoky depth for an irresistible aroma.
• Onion & Garlic: Classic savory notes that round out the blend with robust flavor.
• Coriander Seed: Offers a citrusy, earthy undertone that brightens each bite.

How to Use:

• 🥩 As a rub on steak, ribs, or brisket before grilling or slow-cooking.

• 🥕 Toss sweet potatoes or a glaze for carrots with olive oil before roasting.

• 🍔 Mix into burger patties or veggie burgers for depth.

• 🍄 Dust mushrooms or cauliflower steaks before pan-searing.

• 🌰 Use in marinades with balsamic vinegar and oil.

• 🍳 Try it in breakfast hash or scrambled eggs for a bold twist.